人教版八上Unit 8 How do you make a banana milk shake -Section B 3a —4 Self check-教案、教学设计-省级优课-(配套课件编号:60439).doc
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- 人教版八上Unit How do you make banana milk shake _Section 3a 4 Self check_教案、教学设计_省级优课_配套课件编号:60439 人教版八上 下载 _八年级上册_人教版(2024)_英语_初中
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1、 Teaching material 人教新目标八年级上人教新目标八年级上Unit8 Section B 3a-3c self check Type writing Time 45minutes Analysis of students The students are in Grade8, thus they need some clear and effective instructions on how to write efficiently within a certain period. At the same time, helpful writing skills are de
2、sperately needed by them. And the students are quite familiar with food. Teaching thought It introduces quite a lot of information of making rice noodles. It focuses on ingredients, detail steps of making food. And students are interested in this topic now. Therefore, creative teaching method and fa
3、ntastic points are very useful in teaching. Teaching objectives Knowledge objective Students learn some useful expressions. Students learn to use key points to write the steps of making dumplings. Ability objective Students acquire the key information and details while writing. Students can write wi
4、th the outline. Moral objective Eat to live, but not live to eat. Teaching focus Students understand the details and acquire the key information while writing. Students can write the passage with the help of the outline. Difficulties Students grasp writing strategies within a certain area. Students
5、can write with the outline. Teaching methods Task-based teaching method Learning methods Interactive method; Cooperative learning method Teaching tools PPT Teaching procedures Steps Teachers activities Students activities Purpose Step I Greeting & Lead in Step II Presentation & Pre-writing 1. Greeti
6、ng! 2. Self check1&2. 3.What food did we learn to make in this unit? How to make them? 1. Lead to Chinese traditional food with a video. 2. Guide students to guess how to make Yunnan rice noodles. 3. Introduce the ingredients and steps of making rice noodles. 4.Analysis the structure of writing abou
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