Unit 3 Using language Listening and Speaking (ppt课件)-2023新人教版(2019)《高中英语》选择性必修第二册.pptx
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1、授课时间:12月13日授课教师:蒋阳教学目标:在本课学习结束时,学生能够:1.学会使用图文预测的听力策略;2.听懂在中餐馆与外国朋友点餐的对话,能够抓住核心内容和重要细节;3.较熟练地使用英语点菜,向外国朋友介绍菜品;4.答疑部分进一步了解在西餐与中餐的不同。教学重点:指导学生掌握通过图文信息获取部分听力信息的策略,掌握部分菜品名,准确理解听力文本内容、用英语与同伴聊不同菜品及特点,以及学会运用文本语言点菜。五、教学难点:学生根据问题及对话的内容进行归纳答案可能会是一个难点,如何用地道的英语点菜也可能是难点。Unit3 Food and CultureUsing Language Listen
2、ing and SpeakingAfter this class,you will be able to,1.learn some English expressions of Chinese food.2.listen to a conversation at a Hunan Restaurant.3.learn how to order food in English.4.practice ordering food with your group.Lead-in1.Do you know how many kinds of cuisines are there in China?Can
3、you name them?2.Do you know the flavour of each cuisine?Sichaun cuisine(hot,spicy with peppercorns and chillies)Cantonese cuisine(mild,fresh and natural)Jiangsu cuisine(original,soft and a little sweet)Shandong cuisine(fresh,sweet,sour and salty)Fujian cuisine(fresh,light and soft)Anhui cuisine(fres
4、h,oily and colorful)Zhejiang cuisine(light,fresh and soft)Hunan cuisine(saulty,hot and dry)Pre-listeningMatch the dishes below to their English names.DACBA.hand-torn cabbage B.bridge tofu C.dry pot duck with golden buns D.steamed fish head covered with chilliestear v.tear v.撕碎;撕破;撕掉撕碎;撕破;撕掉 (tear,to
5、re,tear,tore,torntorn)PictureNameIngredientsFlavorhand-torn cabbage steamed fish head covered with chiliesdry pot duck with broad bean paste and golden buns bridge tofu heavy,spicyhard,chewy(有嚼有嚼劲的劲的)crisp(脆生的脆生的),fresh,sour,spicy,typical Huan cuisine spicy,tender texture(嫩的口感嫩的口感)fish head,chilihan
6、d-torn cabbage,dried chili pepper,garlic,green oniontofu,egg,minced meatsmooth,cheese-like texture,high nutritional valueduck,garlic,ginger,and golden dunsNoImageTip:PreviewListening is often combined with some sort of picture or text.If you preview the picture or text before you listen,it will help
7、 you better understand what you hear.1.What kind of restaurant is it and what kinds of food are served?2.Which dishes would you recommend to a foreigner?Why?I would strongly recommendbecause it tastes I thinkis a good choice for you because The most popular dish here is,which Besides,you can have a
8、taste of,whichIn groups,discuss the menu below.1.What kind of restaurant is it and what kinds of food are served?2.Which dishes would you recommend to a foreigner?Why?I would recommend the dry pot duck with golden buns and the bridge tofu because they are quite healthy and decilious.It is a Human re
9、staurant,and it serves spicy food.While-listening Tingting,Anna,and Lisa are at the Hunan Restaurant.Listen to their conversation and tick the dishes that they order in the menu above.Learn to raise correct questions.1.湘菜和川菜有什么不同?湘菜和川菜有什么不同?2.湖南人喜欢吃辣的原因是什么?湖南人喜欢吃辣的原因是什么?3.为什么这么多人喜欢吃辣椒蒸鱼头?为什么这么多人喜欢吃辣
10、椒蒸鱼头?4.为什么婷婷推荐过桥豆腐而不是干锅鸭金黄杂粮包?为什么婷婷推荐过桥豆腐而不是干锅鸭金黄杂粮包?5.为什么红烧肉是最有名的菜?为什么红烧肉是最有名的菜?Translate the following questions into English.1.湘菜和川菜有什么不同?湘菜和川菜有什么不同?2.湖南人喜欢吃辣的原因是什么?湖南人喜欢吃辣的原因是什么?3.为什么这么多人喜欢吃辣椒蒸鱼头?为什么这么多人喜欢吃辣椒蒸鱼头?4.为什么婷婷推荐过桥豆腐而不是金黄包子的干锅鸭金黄杂粮包?为什么婷婷推荐过桥豆腐而不是金黄包子的干锅鸭金黄杂粮包?5.为什么红烧肉是最有名的菜?为什么红烧肉是最有名的
11、菜?How is Hunan cuisine somewhat different from Sichuan cuisine?What are the reasons why Hunan people like spicy food?Why do so many people love steamed fish head covered with chillies?Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns?Why is red braised pork the most fa
12、mous dish?Translate the following questions into English.The heat in Sichuan cuisine comes from _and Sichuan_.Hunan cuisine is often_,and the heat usually comes from just_.Hunan people will tell you that they like _flavors because they are a _ people.But many Chinese people think that hot food helps
13、 them _.People love it because the meat is quite _ and there are very_.Because bridge tofu _.Because _,and this was his _.1.How is Hunan cuisine somewhat different from Sichuan cuisine?2.What are the reasons why Hunan people like spicy food?3.Why do so many people love steamed fish head covered with
14、 chilies?5.Why is red braised pork the most famous dish?4.Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns?Listen for Listen again and answer the questions.1.How is Hunan cuisine somewhat different from Sichuan cuisine?The heat in Sichuan cuisine comes from _and Sichu
15、an_.Hunan cuisine is often_,and the heat usually comes from just_.chiliespeppercornshotterchilies 2.What are the reasons why Hunan people like spicy food?Hunan people will tell you that they like _flavors because they are a _ people.But many Chinese people think that hot food helps them overcome _.b
16、oldthe effects of rainy or wet weatherbold3.Why do so many people love steamed fish head covered with chilies?People love it because the meat is quite _ and there are very_.4.Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns?Because bridge tofu _.5.Why is red braised p
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