Unit1 Writing 写作（ppt课件）-新外研版（2019）《高中英语》必修第二册.pptx

1、 To learn what expressions can be used to write a recipe To learn how to write a recipe To learn to recommend food to othersHave you heard of“Gong Bao Chicken”?Can you figure out the difference between them?Which one do you prefer?carrots+cucumbers spring onions+dried chilliesWhat do you know about

2、Ding Baozhen?Ding Baozhen(Ding Gongbao),a high-ranking court official of the Qing Dynastyreconstruct Dujiangyan Irrigation Systemcreate Gong Bao Chicken1.What is the origin of Gong Bao Chicken?Gong Bao Chicken was originally a family dish of Ding Baozhen.2.What are the two main parts of a recipe?The

3、 two main parts of a recipe are the ingredients and the instructions.3.How do you cook Gong Bao Chicken?Describe the process in your own words.How can we write a recipe?Introduction Ingredients Instructions Stir-fried tomatoes and eggs is a very common and popular dish in China.You dont need any pre

4、vious cooking experience to be able to make this dish.Not only is it easy to make,it is also delicious and nutritious.Eggs provide the protein and tomatoes are rich in vitamins and minerals.What is even more amazing is that cooked tomatoes have higher nutritional value than raw ones.Try to cook this

5、 dish at home today and you might find you fall in love with cooking!Stir-fried tomatoes and eggsIngredients tomatoes 2 eggs 2 cooking oil2 teaspoons salt1/2 teaspoon sugar1/2 teaspoonInstructions1.Slice the tomatoes into small pieces.2.Crack the eggs into a bowl and stir evenly.3.Heat the oil in a

6、pan.4.Add the eggs and stir them for about 30 seconds;then set the scrambled eggs aside.5.Add the sliced tomatoes into the pan and stir them for 2 minutes.6.Add the scrambled eggs into the tomatoes.7.Season with salt and sugar and serve.一些常用的词汇一些常用的词汇1.食材食材:蔬菜蔬菜vegetable 土豆土豆 potato番茄番茄tomato蒜蒜garli

7、c 洋葱洋葱onion卷心菜卷心菜cabbage 大豆大豆soybean水果水果fruit柠檬柠檬lemon菠萝菠萝pineapple 肉类肉类meat猪肉猪肉pork 鸡肉鸡肉chicken牛肉牛肉beef羊肉羊肉mutton鱼鱼fish 鸭肉鸭肉duck干果干果dried fruit花生花生peanut核桃核桃walnut 鸡蛋鸡蛋egg杏仁杏仁almond pepper 甜椒甜椒 熟食类熟食类:sausage 香肠香肠 bacon 熏肉熏肉 ham火腿肉火腿肉 roast 烤肉烤肉 corned beef 咸牛肉咸牛肉 canned 罐装的罐装的 面类面类:strong flour 高筋

8、面粉高筋面粉 spaghetti 意大利面条意大利面条 instant noodles 方便面方便面 noodles 面条面条 rice-noodle 米粉米粉调味品类：brown sugar 黄糖 dark brown sugar 红糖 rock sugar 冰糖 maltose 麦芽糖 caster sugar 白砂糖(适用于做糕点)icing sugar 糖粉(可用在打鲜奶油及装饰蛋糕外层)soy sauce 酱油 vinegar 醋 cornstarch 玉米淀粉 sesame 芝麻 sesame oil 麻油 olive oil 橄榄油(植物油)coconut oil 椰(子)油 oyster sauce 蚝油 broth 肉汤Chinese red pepper 花椒 red chilli powder 辣椒粉 sesame paste 芝麻酱 2.烹饪方法：烹饪方法：Steam 蒸蒸 Stir-fry 炒炒 Deep-fry 油炸油炸 Braise 焖烧焖烧 Boil 煮煮 Roast 烤烤 Simmer 煨煨 Smoke 熏熏 Marinate 腌腌Cooking VerbsCooking VerbsWrite down you own eating habits.