(江苏版)2019版高考英语一轮复习 精选提分专练 第二周 星期二 饮食类.doc
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1、【 精品教育资源文库 】 饮食类 单词识记: coffee cook drink heat restaurant chicken fresh smelly vegetable beef bitter hunger menu fry digest nutrition thirsty appetite steak recipe 短语扫描: be at dinner 在吃饭 be/go on a diet 节食 drink to sb.s health 举杯祝某人健康 feel at home 感觉自在;无拘束 heat up 加热;变得激烈 feed on 以 ? 为食 go hungry 挨饿
2、 mix up 搅匀;使混合 eat out 外出用餐 hunger for/after 渴望;渴求 跟踪训练 . 语境填词 1.My friend was (饿的 ), so we drove to a shopping mall to get some food. 2.They will complain (bitter) that this is protectionism, but so what? 3.Eating too much (fry) food is bad for our health. 4.Mary finally ordered (咖啡 ) for herself a
3、nd Helen. 5.Meanwhile, (hot) the tomatoes and oil in a pan. . 单项填空 6.Im really this weather why cant it be sunny for a change? A.fed up to B.fed on C.fed to D.fed up with 7.People often mix him up his brother. 【 精品教育资源文库 】 A.with B.in C.to D.at 8. Would you like some more chicken? No, thanks.I am a
4、 diet and Im trying to weight. A.on; lose B.on; put on C.in; have D.in; lose 9. Why not go out to have a tea over the break? . A.No.I havent got any change B.No.Im really not in the mood C.No.Im not thirsty D.No.Its my treat this time 10.Harry is feeling uncomfortable.He too much at the party last n
5、ight. A.could drink B.should drink C.would have drunk D.must have drunk . 阅读理解 There are many theories about the best way to make and peel(去皮 ) a hardboiled egg, but no matter which method you choose, youve probably co me across a thin,white skin that lies between the shell and the egg inside.In som
6、e situations this “skin” can help you easily peel away the shell.In others , it just sticks to everything, making the whole job more intractable. First of all, this skin is actually a protein membrane(膜 ) in fact, its two layers of membranes, an inner one and an outer one.Their purpose is to protect
7、 the egg from bacterial attacks.(A yolk the yellow part of an egg is also covered in a clear membrane, but youre less likely to notice it .) 【 精品教育资源文库 】 As you can see from the diagram above, an egg is not made up of just the yolk and whites.Theres a whole lot more going on in there.Were certain ,
8、 for example,that youve come across the strange white string , also known as the chalazae(卵黄系带 ), when breaking an egg. So how can you cook your eggs to make the inner membrane less apparent? It mostly depends on how you cook the eggs. If youre looking to fully cooking your hardboiled eggs not softb
9、oiled one,or somewhere in between there are a couple of things you should know.First, dont use the freshest eggs.Fresh egg whites bond more easily to the inner membrane than older eggs do, and this is what were trying to avoid.And second , understand that according to the seasoned recipe and food te
10、ster Kenji, there is no simple method to avoid that membrane.But starting the eggs off in a pot of hot water (vs.cold water) will seriously improve your chances to easily peel away that inner membrane. And if you find yourself peeling the skin and shell away from the egg, just remember that those ba
11、rriers are what protected the egg before it made its way to your kitchen. 1.What does the underlined word “intractable” in Paragraph 1 mean? A.Meaningful. B.Flexible. C.Practical. D.Challenging. 2.Which statement may the author agree with? A.Membranes are typical of egg whites. B.Membranes act as pr
12、otectors of eggs. C.The inner structure of eggs is changing daily. D.The chalazae can only be seen in certain eggs. 3.What can be inferred from the last but one paragraph? 【 精品教育资源文库 】 A.Cold water adds to trouble in peeling eggs. B.Cold water can harden egg shells to some degree. C.Fresh eggs are
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