Unit 3 Reading and Thinking -ppt课件(含视频素材)--(2022)新人教版(2019新版)高中英语选择性必修第二册.zip
Unit 3 Food and Culture Reading and Thinking I.IV.Teaching aimsBy the end of the class,you will be able to:1.Have a good understanding of Chinese food and culture.2.Learn some reading strategies and identify main structure of the passage.3.Retell experiences through a map.4.Build up cultural confidence and spread Chinese food and culture to the world.Step 1.Lead-inhit 很受欢迎的人/事物 New Oriental(新东方)live commerce(直播带货)live streamer(主播)Braised prawn 油焖大虾Steamed fish head covered with chillies 剁椒鱼头Red Braised pork 红烧肉 我国民间烹饪有“八大菜系”之说,指鲁菜、川菜、湘菜、苏菜、浙菜、粤菜、闽菜、徽菜,各有一套自成体系的烹饪技艺和风味特点。此外,还有一些更加具体化的或按地域划分的菜系,如“潮州菜”本帮菜“”东北菜“”客家菜“”陕菜“等。千滋百味的佳肴折射出我国悠久的饮食传统和鲜明的地域特色。可见,菜肴不仅仅是饮食,同样也是一种文化。Culture and CuisineStep 2.Fast-reading Read for the structure 宏观架构 整体理解 The text can be divided into three parts.part2:(para_)part1:(para_)part3:(para_)Introduce the topic:You are _.The writers _ of different Chinese food indifferent places.Conclusion:Culture and cuisine _.what you eatexperiencesgo hand in hand712-6The passage is organized by the order of _.time and placepara2:Prior to coming to China.in Americanpara3:Later,.by coming to China.Beijingpara4:soon,moved to Shandong Provincepara5:Then,moved to northern Xinjiangpara6:then,to South China,and then to central China Read for the structure 宏观架构 整体理解 Step 3.Careful-readingThe French author Jean Anthelme Brillat-Savarin once wrote,“Tell me what you eat,and I will tell you what you are.”Put more simply,this means“You are what you eat.”Most people today relate this saying to healthy eating.However,Brillat-Savarin was actually referring to our personality,character,and culture.Read for details 微观剖析 细节把握What does the saying mean?Junk foodfatterhealthy foodslimmer“You are what you eat”The French author Jean Anthelme Brillat-Savarin once wrote,“Tell me what you eat,and I will tell you what you are.”Put more simply,this means“You are what you eat.”Most people today relate this saying to healthy eating.However,Brillat-Savarin was actually referring to our personality,character,and culture.Read for details 微观剖析 细节把握Chinese cuisine is a case in point.左宗棠鸡 北美地区知名的中餐菜肴。Certainly,in many ways this seems to be true.Chinese cuisine is a case in point.Prior to coming to China,my only experience with Chinese cooking was in America,with Chinese food that had been changed to suit American tastes.For example,Americas most popular Chinese dish is General Tsos chicken,which consists of fried chicken covered in a sweet sauce,flavoured with hot red peppers.This is probably not an authentic Chinese recipe,however,so it cannot tell us much about the Chinese.On the other hand,it does tell us a lot about Americans.It tells us,for example,that American love bold,simple flavours.And,since the dish was also invented recently,it tells us that Americans are not afraid to try new foods.Read for details Read para3-6 loudly and fill in the map.1stPlace:Typical dish:People/Culture:2nd Place:Typical dish:People/Culture:3rd Place:Typical Dish:People/Culture:4th Place:Typical dish:People/Culture:5th Place:Typical dish:People/Culture:Later,I had a chance to experience authentic Chinese food by coming to China.When my family and I had just arrived in China,we went looking for a good place to eat in Beijing.A Sichuan restaurant had been recommended to us by a friend,.we had no idea how to order,so the chef just began filling our table with the best food we had ever eaten.With this,we had the pleasure of experencing an entirely new taste:Sichuan peppercorns.The food was wonderful and different,but what was even more important was the friendship offered us.Read for details 1st Place:BeijingTypical dish:People/Culture:friendship2nd Place:Typical dish:People/Culture:3rd Place:Typical Dish:People/Culture:4th Place:Typical dish:People/Culture:5th Place:Typical dish:People/Culture:We soon moved to Shandong Province in the eastern part of North China.My favourite dish there was boiled dumplings served with vinegar.I observed that family is important to the people there.It has become a favourite traditional dish of the people in North China,where making dumplings has always been a family affair with everyonefrom the youngest to the oldestjoining in to help.Later,I learnt that the most famous food in Shandong is pancake rolls stuffed with sliced Chinese green onions.Read for details 1st Place:BeijingTypical dish:People/Culture:friendship2nd Place:Shandong Typical dish:People/Culture:family3rd Place:Typical Dish:People/Culture:4th Place:Typical dish:People/Culture:5th Place:Typical dish:People/Culture:Then we moved to northern Xinjiang.Some of our friends were Kazak and Inner Mongolian.These groups traditionally wandered the open range on horses.As a result,their traditional foods are what you can cook over an open fireusually boiled or roasted meat,such as lamb kebab.Our travels then took us to South China,and then on to central China.In each palce we went,we experienced wonderful local dishes from Guangdongs elegant dim sumsmall servings of food in bamboo steamersto the exceptional stewed noodles in Henan.Everywhere,one thing is always true:Through food,Chinese people everywhere show friendship and kindness.Read for details 1st Place:Beijing Typical dish:People/Culture:friendship2nd Place:Shandong Typical dish:People/Culture:family3rd Place:Northern XinjiangTypical Dish:People/Culture:wander on horses,open fire 4th Place:South China,Guangdong Typical dish:People/Culture:friendship and kindness 5th Place:Central China,HenanTypical dish:People/Culture:friendship and kindnessRetell writers experiences in ChinaThe first place I went is_/Then I moved to_,where I had a taste of/enjoyed/the typical dish is_.I learned/observed that_.1stPlace:Beijing Typical dish:People/Culture:friendship2nd Place:Shandong Typical dish:People/Culture:family3rd Place:Northern XinjiangTypical Dish:People/Culture:wander on horses,open fire 4th Place:South China,Guangdong Typical dish:People/Culture:friendship and kindness 5th Place:Central China,HenanTypical dish:People/Culture:friendship and kindnessWhat can these kinds of food tell us?At a minimum,the kinds of food local people consume tell us what they grow in their region,what kinds of lives they lead,and what they like and do not like.Could we also say,for example,that those who like bold flavours are bold themselves?Or,that those who like spicy food tend to have a hot temper?Maybe.Maybe not.What we can say,however,is that culture and cuisine go hand in hand,and if you do not experience one,you can never really know the other.Read for details “You are what you eat”At a minimum,the kinds of food local people consume tell us what they grow in their region,what kinds of lives they lead,and what they like and do not like.Could we also say,for example,that those who like bold flavours are bold themselves?Or,that those who like spicy food tend to have a hot temper?Maybe.Maybe not.What we can say,however,is that culture and cuisine go hand in hand,and if you do not experience one,you can never really know the other.Use one sentence to conclude the writers attitudes to“culture and cuisine”.Read for details General Tsos chicken is probably not an authentic Chinese recipe,so it cannot tell us much about the Chinese.(para2,line6)Read for reading strategy Cause and Effect 因果关系因果关系Sometimes two ideas are related to each other by cause and effect.That is,one thing causes sth else to happen.Cause EffectMatch the causes to the effects below.Cause Effect1 The flavour preferences of Americans A The chef just began filling our table often differ from those of the Chinese with the best food we had ever eaten2 We had no idea how to order food B Their traditional foods are what 3 These groups traditionally wandered you can cook over an open fire the open range on horses C Chinese food in America is changed to suit American tastes Step 4.Post-readingWith the cross-border e-commerce(跨境电商)booming,you are asked to sell local foods to foreigners onTiktok.What will you sell?How to introduce your product?Group discussion 读后升华 思维品质 Product featurebenefitpricequality.Group discussion1.Good morning,ladies and gentlemen.Welcome to my livestream/live show(直播间).2.Today its our big sale day,and I bring you_.Please stay tuned.(敬请期待)3.I will introduce_.As you can see,.(feature+benefit+price+.)4.Follow our store to be our fans and click my shopping cart(购物车).5.Thank you so much for spending time to watch our live show./Thank you guys you are so supportive,love you all.Sell Chinese food worldwide.Spread Chinese culture worldwide.Be proud of our food and culture and strengthen cultural confidence.中国美食文化博大精深,要坚定文化自信。把中国美食文化的力量和魅力传递出去,让全世界从美食中感受中国文化之美,感受中华民族的血脉与生趣。Step 5.Homework1.Read this article again and retell the writers experiences according to it.2.Shoot a video about selling local foods.Thank you!
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Unit 3 Food and Culture Reading and Thinking I.IV.Teaching aimsBy the end of the class,you will be able to:1.Have a good understanding of Chinese food and culture.2.Learn some reading strategies and identify main structure of the passage.3.Retell experiences through a map.4.Build up cultural confidence and spread Chinese food and culture to the world.Step 1.Lead-inhit 很受欢迎的人/事物 New Oriental(新东方)live commerce(直播带货)live streamer(主播)Braised prawn 油焖大虾Steamed fish head covered with chillies 剁椒鱼头Red Braised pork 红烧肉 我国民间烹饪有“八大菜系”之说,指鲁菜、川菜、湘菜、苏菜、浙菜、粤菜、闽菜、徽菜,各有一套自成体系的烹饪技艺和风味特点。此外,还有一些更加具体化的或按地域划分的菜系,如“潮州菜”本帮菜“”东北菜“”客家菜“”陕菜“等。千滋百味的佳肴折射出我国悠久的饮食传统和鲜明的地域特色。可见,菜肴不仅仅是饮食,同样也是一种文化。Culture and CuisineStep 2.Fast-reading Read for the structure 宏观架构 整体理解 The text can be divided into three parts.part2:(para_)part1:(para_)part3:(para_)Introduce the topic:You are _.The writers _ of different Chinese food indifferent places.Conclusion:Culture and cuisine _.what you eatexperiencesgo hand in hand712-6The passage is organized by the order of _.time and placepara2:Prior to coming to China.in Americanpara3:Later,.by coming to China.Beijingpara4:soon,moved to Shandong Provincepara5:Then,moved to northern Xinjiangpara6:then,to South China,and then to central China Read for the structure 宏观架构 整体理解 Step 3.Careful-readingThe French author Jean Anthelme Brillat-Savarin once wrote,“Tell me what you eat,and I will tell you what you are.”Put more simply,this means“You are what you eat.”Most people today relate this saying to healthy eating.However,Brillat-Savarin was actually referring to our personality,character,and culture.Read for details 微观剖析 细节把握What does the saying mean?Junk foodfatterhealthy foodslimmer“You are what you eat”The French author Jean Anthelme Brillat-Savarin once wrote,“Tell me what you eat,and I will tell you what you are.”Put more simply,this means“You are what you eat.”Most people today relate this saying to healthy eating.However,Brillat-Savarin was actually referring to our personality,character,and culture.Read for details 微观剖析 细节把握Chinese cuisine is a case in point.左宗棠鸡 北美地区知名的中餐菜肴。Certainly,in many ways this seems to be true.Chinese cuisine is a case in point.Prior to coming to China,my only experience with Chinese cooking was in America,with Chinese food that had been changed to suit American tastes.For example,Americas most popular Chinese dish is General Tsos chicken,which consists of fried chicken covered in a sweet sauce,flavoured with hot red peppers.This is probably not an authentic Chinese recipe,however,so it cannot tell us much about the Chinese.On the other hand,it does tell us a lot about Americans.It tells us,for example,that American love bold,simple flavours.And,since the dish was also invented recently,it tells us that Americans are not afraid to try new foods.Read for details Read para3-6 loudly and fill in the map.1stPlace:Typical dish:People/Culture:2nd Place:Typical dish:People/Culture:3rd Place:Typical Dish:People/Culture:4th Place:Typical dish:People/Culture:5th Place:Typical dish:People/Culture:Later,I had a chance to experience authentic Chinese food by coming to China.When my family and I had just arrived in China,we went looking for a good place to eat in Beijing.A Sichuan restaurant had been recommended to us by a friend,.we had no idea how to order,so the chef just began filling our table with the best food we had ever eaten.With this,we had the pleasure of experencing an entirely new taste:Sichuan peppercorns.The food was wonderful and different,but what was even more important was the friendship offered us.Read for details 1st Place:BeijingTypical dish:People/Culture:friendship2nd Place:Typical dish:People/Culture:3rd Place:Typical Dish:People/Culture:4th Place:Typical dish:People/Culture:5th Place:Typical dish:People/Culture:We soon moved to Shandong Province in the eastern part of North China.My favourite dish there was boiled dumplings served with vinegar.I observed that family is important to the people there.It has become a favourite traditional dish of the people in North China,where making dumplings has always been a family affair with everyonefrom the youngest to the oldestjoining in to help.Later,I learnt that the most famous food in Shandong is pancake rolls stuffed with sliced Chinese green onions.Read for details 1st Place:BeijingTypical dish:People/Culture:friendship2nd Place:Shandong Typical dish:People/Culture:family3rd Place:Typical Dish:People/Culture:4th Place:Typical dish:People/Culture:5th Place:Typical dish:People/Culture:Then we moved to northern Xinjiang.Some of our friends were Kazak and Inner Mongolian.These groups traditionally wandered the open range on horses.As a result,their traditional foods are what you can cook over an open fireusually boiled or roasted meat,such as lamb kebab.Our travels then took us to South China,and then on to central China.In each palce we went,we experienced wonderful local dishes from Guangdongs elegant dim sumsmall servings of food in bamboo steamersto the exceptional stewed noodles in Henan.Everywhere,one thing is always true:Through food,Chinese people everywhere show friendship and kindness.Read for details 1st Place:Beijing Typical dish:People/Culture:friendship2nd Place:Shandong Typical dish:People/Culture:family3rd Place:Northern XinjiangTypical Dish:People/Culture:wander on horses,open fire 4th Place:South China,Guangdong Typical dish:People/Culture:friendship and kindness 5th Place:Central China,HenanTypical dish:People/Culture:friendship and kindnessRetell writers experiences in ChinaThe first place I went is_/Then I moved to_,where I had a taste of/enjoyed/the typical dish is_.I learned/observed that_.1stPlace:Beijing Typical dish:People/Culture:friendship2nd Place:Shandong Typical dish:People/Culture:family3rd Place:Northern XinjiangTypical Dish:People/Culture:wander on horses,open fire 4th Place:South China,Guangdong Typical dish:People/Culture:friendship and kindness 5th Place:Central China,HenanTypical dish:People/Culture:friendship and kindnessWhat can these kinds of food tell us?At a minimum,the kinds of food local people consume tell us what they grow in their region,what kinds of lives they lead,and what they like and do not like.Could we also say,for example,that those who like bold flavours are bold themselves?Or,that those who like spicy food tend to have a hot temper?Maybe.Maybe not.What we can say,however,is that culture and cuisine go hand in hand,and if you do not experience one,you can never really know the other.Read for details “You are what you eat”At a minimum,the kinds of food local people consume tell us what they grow in their region,what kinds of lives they lead,and what they like and do not like.Could we also say,for example,that those who like bold flavours are bold themselves?Or,that those who like spicy food tend to have a hot temper?Maybe.Maybe not.What we can say,however,is that culture and cuisine go hand in hand,and if you do not experience one,you can never really know the other.Use one sentence to conclude the writers attitudes to“culture and cuisine”.Read for details General Tsos chicken is probably not an authentic Chinese recipe,so it cannot tell us much about the Chinese.(para2,line6)Read for reading strategy Cause and Effect 因果关系因果关系Sometimes two ideas are related to each other by cause and effect.That is,one thing causes sth else to happen.Cause EffectMatch the causes to the effects below.Cause Effect1 The flavour preferences of Americans A The chef just began filling our table often differ from those of the Chinese with the best food we had ever eaten2 We had no idea how to order food B Their traditional foods are what 3 These groups traditionally wandered you can cook over an open fire the open range on horses C Chinese food in America is changed to suit American tastes Step 4.Post-readingWith the cross-border e-commerce(跨境电商)booming,you are asked to sell local foods to foreigners onTiktok.What will you sell?How to introduce your product?Group discussion 读后升华 思维品质 Product featurebenefitpricequality.Group discussion1.Good morning,ladies and gentlemen.Welcome to my livestream/live show(直播间).2.Today its our big sale day,and I bring you_.Please stay tuned.(敬请期待)3.I will introduce_.As you can see,.(feature+benefit+price+.)4.Follow our store to be our fans and click my shopping cart(购物车).5.Thank you so much for spending time to watch our live show./Thank you guys you are so supportive,love you all.Sell Chinese food worldwide.Spread Chinese culture worldwide.Be proud of our food and culture and strengthen cultural confidence.中国美食文化博大精深,要坚定文化自信。把中国美食文化的力量和魅力传递出去,让全世界从美食中感受中国文化之美,感受中华民族的血脉与生趣。Step 5.Homework1.Read this article again and retell the writers experiences according to it.2.Shoot a video about selling local foods.Thank you!
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