Unit 3 Times change!同步练习-(2019)新外研版高中英语选择性必修第二册.docx
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1、选择性必修 第二册 Unit 3 同步练习 (限时:35分钟).阅读理解ABrisbane is an exciting city, voted as one of the most liveable cities in Australia.Its fine food will make you hate to leave.Here are four famous restaurants.Kingsleys Steak & Crab HouseLocated on the waterfront of the Brisbane River with views of the Story Brid
2、ge, Kingsleys Steak & Crab House supplies an incomparable ideal setting for lunch or dinner.With impressive views and a combination of both indoor and outdoor seating, it attracts a lot of tourists to have a unique dining experience here.It also offers fresh seafood, including Alaska king crabs, hig
3、hgrade wine and friendly staff.Rates per person: $35 $45Moo Moo The Wine BarMoo Moo The Wine Bar is an awardwinning chain of lakeside dining sites.Originally, it was founded in 2005 by Steven Adams, a wellknown chef.Moo Moo has since claimed many awards, including Queenslands Best Steak Restaurant 2
4、008, Gold Riverside Restaurant of the Year 2007, and Gold Coasts Best Steak Restaurant.Rates per person: $40$45Jellyfish RestaurantThe beautiful views over the Brisbane River are just a starter to come from Jellyfish Restaurant.Its aim is to source and serve fishes of 8 species daily, to learn and u
5、nderstand the texture and qualities of each species and recommend the best way to cook to its customers and serve for the fine experience.Rates per person: $30$45Tibetian KitchenFor a fine dining experience in Brisbane, it is hard to go past Tibetian Kitchen founded by the awardwinning wellknown che
6、f Matt Moran.With a beautiful setting on the bank of the Brisbane River, Tibetian Kitchen is all about beautifully presented dishes which look like pieces of perfect artwork.This is what Tibetian Kitchen differs from other restaurants above.Rates per person: $35$451.What makes Kingsleys Steak & Crab
7、 House attractive to tourists?A.Its great seafood.B.Its friendly service.C.Its highgrade wine.D.Its beautiful dining surroundings.2Which will you choose if you intend to learn some cooking skills?A.Kingsleys Steak & Crab House.B.Moo Moo The Wine Bar.C.Jellyfish Restaurant.D.Tibetian Kitchen.3How is
8、Tibetian Kitchen different from other restaurants mentioned in the text?A.Its environment is elegant.B.Its food rates are much lower.C.Its chefs have won many awards.D.Its food presentation is rather pleasing.BMalin Pinsky had the first of two lightbulb moments in 2003 while crossing Drake Passage.H
9、e was then standing on the bridge of a research ship and was scanning the sky for seabirds, which was one of his duties as a research technician on the cruise (海上航游).Just five months earlier he had finished college, where he studied biology and environmental science.As the ship entered nutrientrich
10、Antarctic waters, whales suddenly showed up all around the ship.That moment on the bridge helped him realize that the ocean looks featureless from the top, but theres so much going on underneath.The second lightbulb moment hit him several months later.Pinsky was then an intern (实习生) in Washington,D.
11、C.His job was making photocopies.It was around the time when two big reports had come out.Both focused on what policies might best preserve US.ocean resources.“I realized we have all these laws and policies that determine how we as a society interact with the ocean.But theyre far out of date.We dont
12、 yet have the science to know what the new policy should be,” Pinsky said.Today he runs a lab with about 20 workers.His team wants to seek how our changing climate, as well as overfishing and habitat destruction, might be driving changes in fish and other animals in the sea.To find out, team members
13、 travel each year to coral reefs near the Philippines.There, they carefully catalog populations of different fish.They collect data on the growth and mating of these fish, their diversity and other factors.“Pinskys broad approach to the problem looking at species, where they live and how fisheries a
14、re managed is setting the pace for other scientists,” says Kimberly Oremus, a fishery economist at the University of Delaware in Newark.“Pinsky is pushing the whole field to respond to his growing body of research.”4What made Pinsky have the first lightbulb moment?A.The vastness of the ocean.B.The s
15、ight of seabirds in the sky.C.The view of Drake Passage.D.The appearance of whales around the ship.5What did Pinsky realize when he was an intern in Washington, DC.?A.He needed to take more photos of oceans.B.He should do something to update ocean policies.C.The US.ocean resources need to be better
16、preserved.D.There have already been perfect policies to preserve the ocean.6What does Pinskys team focus on?A.The harm of overfishing.B.Features of different fish.C.Factors affecting ocean ecosystems.D.The reasons for global warming.7Whats Kimberly Oremus attitude towards Pinskys research?A.Positive
17、.BDoubtful.C.Disapproving. DUninterested.CYoure on a diet, but the smell of popcorn in the movie theater lobby brings you a seemingly irresistible desire.Within seconds, youve ordered a tub of the stuff and have eaten several handfuls.Food impulsivity (冲动性), which has been linked to excessive food i
18、ntake, may lead to many health problems, such as weight gain or obesity.However, a team of researchers has now identified a specific circuit in the brain that influences food impulsivity, creating the possibility that scientists can someday develop therapy for overeating.“Your brain has potential ab
19、ility to repel impulsive eating,” said Emily Noble, an assistant professor in the UGA College of Family.“In experimental models, you can activate that circuitry and get a specific behavioral response.”Using a rat model, researchers focused on a group of brain cells that produce a type of transmitter
20、 in the hypothalamus (下丘脑) called MCH.“While previous research has shown that elevating MCH levels in the brain can increase food intake, this study is the first to show that it also plays a role in impulsive behavior,” Noble said.To test impulsivity, researchers trained rats to press a lever (杠杆) t
21、o receive a “delicious, highfat, highsugar” button, Noble said.However, the rat had to wait 20 seconds between lever presses.If the rat pressed the lever too soon, it had to wait an additional 20 seconds.Researchers then used advanced techniques to activate a specific MCH neural (神经的) pathway from t
22、he hypothalamus to the hippocampus, a part of the brain involved with learning and memory function.Results indicated MCH doesnt affect how much the animals liked the food or how hard they were willing to work for the food.Rather, it acted on the animals ability to stop themselves from trying to get
23、the food.Activating this specific pathway of MCH neurons controlled impulsive behavior without affecting normal eating for caloric need or motivation to consume delicious food.This opens the door to the possibility that one day we might be able to develop a new treatment for overeating that helps pe
24、ople stick to a diet without reducing normal appetite or making delicious foods less delicious.8.The author uses an example at the beginning of the text to _A.introduce the topicB.describe ones characterC.present an argumentD.clarify the writing purpose9What does the underlined word “repel” in Parag
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