(2019版)新人教版选择性必修第二册Unit 3 Food and culture Part 1 Reading and Thinking 同步练习 (含答案).docx
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1、UNIT 3FOOD AND CULTUREPart 1Reading and Thinking基础过关练.单词拼写1.As an absolute(最低限度), you should spend half an hour in the eveningstudying.2.Helen(把切成薄片)the cake, giving each one a share at the birthdayparty the other day.3.Yao Chuhao(姚楚豪), a famous chef, has been creating new(食谱)as thecountry seeks to
2、boost tourism by promoting its(菜肴).4.President Xi Jinping has proposed the “clear your plate” campaign, aimed at(吃) food normally, and stopping wasting food.选词填空consist of;prior to;be related to;hand in hand1.Its studied that the high crime ratehigh unemployment.2.This term, the chemistry clubfive c
3、lasses of students.3.If a person places moneyanything else, its very likely that he couldnot enjoy the happiness in life.4.The two children are very close, and I often see them walkingaround the playground after class.单句语法填空1.His hands(stuff) in his pockets while wandering around the street withhis
4、friends last night.2.(face) with a difficult situation, he decided to ask his boss for advice.3.Naughty Tom sat in his seat,(listen) anxiously to the teacher.4.In an(exception) case, a student might change his major when permittedby the president of the college.5.Not only did he fail to deliver farm
5、 produce to the tables of(consume),but he couldnt make ends meet and had to survive on instant noodles for threemonths.完成句子1.又湿又冷, 他非常想温暖一下自己。, he wanted to warm himself very much.2.不是我们做多少事情而是我们对我们所做的事投入多少爱对我们的工作最有益。It is not how much we do but how much love we put intothatbenefits our work most.3.
6、老师确实告诉我被我儿子打破的玻璃已经扫走了。The teacherme that the glasshad beenswept away.4.另一方面,学生外出去网吧通宵打游戏是严重的违纪行为。, it is a serious violation of discipline for students to goout to Internet cafes to play games all night.课文语法填空Prior to coming to China, my only experience with Chinese cooking was inAmerica, with Chine
7、se food that1(change) to suit American tastes.Later, I had a chance to experience authentic Chinese food by2(come) toChina. A Sichuan restaurant had been recommended to me and my family by a friend.3(tire), hungry, and not knowing a word of Chinese, we had no idea how to order,4the chef just began f
8、illing our table with the best food we had ever eaten. Withthis, we had the pleasure of experiencing an5(entire) new taste: Sichuanpeppercorns. The food was very wonderful and different, but6was moreimportant was the friendship7(offer) us. In northern Xinjiang, the traditionalfoods are what you can
9、cook over8open fireusually boiled or roastedmeat.From south to central China, in each place we experienced wonderful local9(dish), including Guangdongs elegant dim sum and Henans exceptional stewednoodles. Everywhere, the food was varied, just similar to the people. However, whatsthe deepest impress
10、ion on me is that through food, Chinese people everywhere showfriendship and10(kind).1.2.3.4.5.6.7.8.9.10.能力提升练.阅读理解AFast-food chains including Burger King and Starbucks have brought inplant-based meat products to China in an effort to promote healthy eating and protectthe environment. Readers share
11、 their opinions.Linda (China)I just dont get it. If you want something that tastes like meat, youd better eatmeat. Plant-based meat is highly processed. It is not as healthy as vegetables. Itcontains amounts of unhealthy fat, salt and artificial additives. Regular exercise, alongwith a well-balanced
12、 diet, is the best way to stay healthy.Terryfoy (the UK)The human body was not designed for us only to eat vegetables. We are designedto eat meat. The protein that our body must have to survive comes from the meat weeat. The body functions properly with the correct balance between meat andvegetables
13、. Too much meat and we get fat;too little meat and we get skinny and weak.If you want to be healthy, you must eat a balanced diet of both meat and vegetables.Taikor (Malaysia)Start with a huge cutdown on meat. Regarding pigs, do you know they couldoutsmart you on PlayStation games? Dont be surprised
14、. Theyre much smarter thandogs. So they are better at video games than some primates(灵长目动物). Pigs areextremely clever animals. Theyre gentle, defenseless creatures. Start doing it now. Itstime we made a change.Sockmonkey (Singapore)I could never be a vegetarian. I eat very little meat, but I do love
15、 the meat I eat!If one has to cut down on meat, it seems that red meat is the first thing to beminimized since its not as good for you as other types.1.What does Linda think of plant-based meat?A.Unhealthy.B.Necessary.C.Delicious.D.Well-balanced.2.Who suggests that humans have less meat?A.Linda and
16、Taikor.B.Linda and Terryfoy.C.Taikor and Sockmonkey.D.Terryfoy and Sockmonkey.3.Whats the main purpose of the passage?A.To introduce the harm of eating too much meat.B.To show us different opinions about eating meat.C.To inform us of the advantages of a balanced diet.D.To state the necessity of prot
17、ecting the environment.BThe US food author M.F.K. Fisher once wrote about humans, “First we eat, andthen we do everything else.”This is why each year we celebrate World Food Day, which falls on Oct.16. Butregardless of the importance of food around the world, food cultures often differgreatly from c
18、ountry to country. For example, things like chicken feet, duck heads,and pig brains are commonly eaten in Asia. If you asked most Westerners to try oneof these things, though, the very thought of it would probably be enough to makethem give up meat altogether.At the same time, however, the majority
19、of people in Western nations regardthemselves as meat eaters. So, what could be the reason behind this double standard?There are a number of possible answers to that question, yet one major reasoncould lie in recent cultural changes. During the mid-20th century and the yearsfollowing it, eating most
20、 parts of an animal was common in many Western countriessuch as the UKperhaps owing to rationing(定量配给政策) as a result of World War(19391945).But later, during the 1960s and 1970s, following the introduction of highways inthe US and the UK, the popularity of supermarkets in those countries increased,
21、wroteFrancesco Burnett, author of Cultural History of Meat: 1900The Present.Thanks to the popularity and convenience of supermarkets which tended not tosell animal parts such as the heads or limbs(四肢), the publics attitude to meat soonshifted. “The animal gradually disappeared from meat, and peoples
22、 ignorance aboutwhat animal the meat they ate came from increased,” Burnett added.As a result, its believed that many Western cultures slowly began to view meatas simply a food product, rather than something that came from an animal.However, this theory may go even further back if we look at the wor
23、ds theEnglish language uses to describe meat. “We de-animalize certain foods that we eatby giving them different names,” Hal Herzog, author of Some We Love, Some WeHate, Some We Eat:Why Its So Hard to Think Straight About Animals, told the onlinemagazine Grist. “We dont say its the cooked pig; we sa
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