2021版外研版必修二英语Unit 1 Food for thought period 5 Presenting ideas & Reflection学案.docx
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- 2021版外研版必修二英语Unit Food for thought period Presenting ideas Reflection学案 2021 版外研版 必 下载 _必修 第二册_外研版(2019)_英语_高中
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1、Period 5 Presenting ideas & Reflection 学案设计 学习目标 1.To have a deeper understanding of the topic and select the typical Chinese food and drinks. 2.To be able to correctly use the appropriate expressions learnt in this unit and recommend a food or drink related to traditional culture and listed in the
2、World Intangible Cultural Heritage. 3.To develop the awareness of cultural dissemination. 课堂探究 Step 1:Lead-in Look at the food and drink on the list of Chinas Intangible Cultural Heritage and think of other typical ones you know.Recommend one you wish to add to the UNESCO list. Step 2: Work in group
3、s.Talk about your recommendation following the steps below. 1.Look at the food and drink on the list of Chinas Intangible Cultural Heritage and think of other typical ones they know in Activity 1. 2.Work in groups,and recommend one that you wish to add to the UNESCO list. Step 3:Presenting 1.Talk ab
4、out your recommendation following the steps below. (1)Say what food or drink you would like to recommend. (2)Give a description of it. (3)State why you would like to recommend it. 2.Discuss and decide on a winning food or drink. 3.Present your food or drink to the class.Use the expressions in the bo
5、x to help you. Useful expressions We would like to recommend. It comes from. It is famous for. It looks/tastes/smells. We recommend it because. Step 4:Writing 1.Think of your favourite dishes and complete the recipe. 2.Then share your recipes with the class.And try cooking the dishes at home. Reflec
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